|
Take a quarter of rozan & as moche of vyrgyn wax |
Oxf CCC 291 [3] |
8 |
|
Take a quartron of clene rosyn |
Peniarth 369 [12] |
14 |
|
Take a quartron of rotes of polipode yat grovs |
Caius 84/166 [34] |
17 |
|
Take a red oynoun & mince him smal & boyl that on a litel |
Oxf Ba 219 [2] |
8 |
|
Take a redde cole leffe and noynt it with þe whyte |
TCD 365 [4] |
25 |
|
Take a rede man and a wyte woman and wedde ham togedyr and |
Trinity R.14.45 [14] |
11 |
|
Take a reubarbe agarice sene ȝi cascia fistula |
Stockh X.90 [9] |
10 |
|
Take a soukynge whelp and clene it and ley it al hote to þe heed of |
Lambeth 411 [1] |
13 |
|
Take a sponfull of oyle dolyfe a sponfull of oyle |
Rawl A 429 [6] |
23 |
|
Take a swan and kut hym yn the throte of the mouth |
Peniarth 394 [6] |
14 |
|
Take a thin plate of fine {lune} and fit it aptly |
Cph OC 1784 [1] |
10 |
|
Take a tode and make him in to erþe as þou wost with his |
Ashmole 1451 [34] |
9 |
|
Take a vnce of treakle & a vnce of wexe |
Peniarth 369 [17] |
14 |
|
Take a water frogge & a grene frogge |
Rawl A 393 [31] |
23 |
|
Take a whele of vij foote high which ys xxj foote |
Digby 88 [14] |
3 |
|
Take ache seed & lynne seed & commyn of eche jlyche moche |
Oxf Ba 329 [4] |
8 |
|
Take alabastyr & grynde hit with hony |
Peniarth 369 [12] |
14 |
|
Take alle thre consoudis & þe yelwe dokke rote |
NYAM 13 [3] |
24 |
|
Take almandes & putt hem in hote water & blanche & stampe hem |
Peniarth 369 [20] |
14 |
|
Take aloen epatik & two so moche off perrosyne |
Caius 457/395 [10] |
17 |
|
Take alom roche & a lytyl drype of hony |
Caius 457/395 [33] |
17 |
|
Take alom roche & breke to pouder sotely þen |
CCCC 511 [1] |
20 |
|
Take alume and croppe madur and buyle hem in white wyne |
PML B.17 [17] |
24 |
|
Take alym & white salt somwhat more of þe salt |
Oxf CCC 226 [8] |
8 |
|
Take alym roche & tantum sal comunis |
Oxf CCC 226 [8] |
8 |
