|
Tak þe rot of þe red dok & pill away þe vtter rind |
Rawl C 506 [21] |
23 |
|
Tak þe rote of asshe wod & weshe it clene |
Rawl A 393 [14] |
23 |
|
Tak þe rote of elena campana & seþ hit in water |
Laud 553 [28] |
16 |
|
Tak þe rote of gladiol & seþe it in vinegre |
Rawl C 299 [54] |
23 |
|
Tak þe rote of pimpernole & þe rote of spir |
Laud 553 [29] |
16 |
|
Tak þe rote of þe reede dokke & pele away þe |
Rawl C 299 [13] |
23 |
|
Tak þe rotes de saxifrage persile fenel ysop tyme |
Rawl C 299 [31] |
23 |
|
Tak þe rotis of holyhok & seþ þem in water |
Rawl C 506 [53] |
23 |
|
Tak þe rotis of turmentyll pound i rotis of |
Rawl C 506 [41] |
23 |
|
Tak þe rotys of ȝarrowe & stampe hem & þanne lay |
Rawl C 299 [53] |
23 |
|
Tak þe sed of apij comyn ciriacum finel ½ pulegij |
Laud 553 [46] |
16 |
|
Tak þe seed of smalache of persely of louache |
Rawl C 299 [50] |
23 |
|
Tak þe sour dok & folde hym in a wete lef |
Laud 553 [19] |
16 |
|
Tak þe trons of þe red cole & grynd þem |
Rawl C 506 [1] |
23 |
|
Tak þe white elleborþe & stampe it & medle it |
Rawl C 299 [20] |
23 |
|
Tak þe white horounne þe more centorie & þe rotys |
Rawl C 299 [19] |
23 |
|
Tak þe wylde nepe & þe more morel & þe lasse |
Laud 553 [47] |
16 |
|
Tak þe wyte vyne & brend to asshyn & lete þe syke drynke |
Laud 553 [37] |
16 |
|
Tak þre droppys of wymman mylk that melkez a knauechylde |
Laud 685 [20] |
16 |
|
Tak þyn owne vreyne & leye wyspre of hey þerinne |
Laud 553 [36] |
16 |
|
Tak ȝarwe and playnteyn and strawbery |
Stockh X.90 [15] |
10 |
|
Take & gedere the white sokelyng & do hym |
Caius 457/395 [66] |
17 |
|
Take & grate bred & menget hard eyren & put þerto red |
Oxf Li 129 [1] |
8 |
|
Take & put þerto a goode quantite of clere water |
Oxf CCC 226 [5] |
8 |
|
Take & roste it or sethe it hard & kytte it atwo |
Oxf CCC 226 [5] |
8 |
